herbs

Handling herbs requires precision. Small leaves, delicate textures, and aromatic qualities mean that every step in cleaning and sorting matters. Our equipment is engineered to preserve the integrity of your herbs while removing impurities and grading them efficiently. From common culinary varieties to specialty herbs, we can accommodate almost any type. If your herb isn’t listed, give us a call or send an email, and we’ll help tailor a solution to fit your processing need.

A circular arrangement of dried rosemary leaves.

Cluster of black seeds with a shiny surface, varying in size and shape, some appearing brown or gray.

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coriander

cress

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dill

hemp

A pile of cumin seeds on a white background.

A large pile of small, round, beige-brown coriander seeds

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parsley

sesame SEED

A close-up of a pile of sunflower seeds with striped shells.

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white mustard

A close-up view of a large, round pile of mustard seeds.

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chive

chervil

A large pile of whole coriander seeds on a white background.

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Don’t see your crop or need further assistance or more information? Please contact us - our team is available to answer questions and support your needs.

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Heap of yellow and brown mustard seeds on a white background.

A long, rectangular, green and white industrial heat exchanger or cooling device with various ports and controls.

All machines

All crops

We guide you to the right equipment based on your main crop.

Explore our large machine portfolio with machinery for companies of all sizes.

Person holding a small clear container with white powder in front of a wall of similar containers with spices and herbs.

Test your crops

See how we can help you find the right equipment based on test center tests and training.